This is a cake I can only thank Sweetapolita for.
So let me say —
Also — I realize I don’t write much here. And so I feel like that part is missing, something is missing. But it’s also not quite like I’m running an online umm — menu? — of services. So right now, it’s just the photos. No recipes, no how-to’s — I just don’t have the patience to take a photo of each step (although I’d pay a photographically inclined side-kick, in batter and frosting of course). So, just for fun.
But I am happy for the occasional breaks, like tonight. To reminisce, and spend some significant time on the elliptical. Thank you, cake.